Negroni Blanc

In a mixing glass with ice, stir until well chilled and pour over a large cube of ice in rocks glass. Garnish with lemon peel.

Prep time

3 min

Difficulty

Easy

  • Aperitif
5cl of Lillet Blanc
5cl of Monkey 47 Gin
5cl of Italicus Rossolio di Bergamotto

Cocktail recipe

  1. To be served directly in a wine glass.
  2. Pour 5cl of Lillet Blanc into a glass full of ice cubes.
  3. Top it with 5cl of Monkey 47 Gin then add 5cl of Italicus Rossolio di Bergamotto.

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